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Vintage cakes : timeless recipes for cupcakes, flips, rolls, layer, angel, bundt, chiffon, and icebox cakes for today's sweet tooth / Julie Richardson ; photography by Erin Kunke.

By: Material type: TextTextPublication details: Berkeley, CA : Ten Speed Press, 2012.Edition: 1st edDescription: 166 p. : col. ill. ; 24 cmISBN:
  • 1607741024
  • 9781607741022
Subject(s): Genre/Form:
Contents:
Section headings: Hasty cakes -- Everyday cakes -- Little cakes and light cakes -- Flips & rolls -- Layer cakes -- Party cakes -- Fillings, frostings, and icings.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Adult Book Adult Book Dr. James Carlson Library NonFiction 641.8653 R523 In transit from Northport Library to Dr. James Carlson Library since 06/15/2024 33111006890632
Adult Book Adult Book Main Library NonFiction 641.8653 R523 Available 33111006980771
Total holds: 0

Enhanced descriptions from Syndetics:

A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolatebuttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic FruitDesserts .

Make every occasion-the annual bake sale, a birthday party, or even a simple Sunday supper-a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century.

With precise and careful guidance, Richardson guides home bakers-whether total beginners or seasoned cooks-toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await- a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes.

Includes bibliographical references (p. 157) and index.

Section headings: Hasty cakes -- Everyday cakes -- Little cakes and light cakes -- Flips & rolls -- Layer cakes -- Party cakes -- Fillings, frostings, and icings.

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