The deep dish on pizza! / by Stephen Krensky ; illustrated by Daniel Guidera.
Material type:
TextSeries: History of fun stuff | Ready-to-read. Level 3 Publisher: New York : Simon Spotlight, 2014Edition: Simon Spotlight editionDescription: 48 pages : color illustrations, color maps ; 24 cmContent type: - text
- unmediated
- volume
- 1481420550 (trade paper)
- 1481420569 (hardcover)
- 9781481420556 (trade paper)
- 9781481420563 (hardcover)
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Children's Book
|
Main Library | Children's Reader | 641.8248 D311 | Checked out | 07/15/2024 | 33111007622059 |
Enhanced descriptions from Syndetics:
Chow down on a slice of history in this fact-tastic nonfiction Level 3 Ready-to-Read all about pizza, part of a series about the history of fun stuff!
Did you know that two thousand years ago, the soldiers of Darius the Great used their shields to cook a pizza-like flatbread? Or that Americans eat approximately 350 slices of pizza per second? That adds up to more than seventy-five football fields of pizza each day! Learn all about the mouthwatering history of pizza in this fun, fact-filled book.
A special section at the back of the book includes relevant info on subjects like geography and science, and there's even a fun quiz so you can test yourself to see what you've learned!
Includes bibliographical references and index.
The first pizzas -- Pizza on the rise -- Spreading the word -- Pizza conquers the world -- But wait ... there's more!
Young readers can chow down on a slice of mouthwatering history in this nonfiction reader all about pizza. A special section at the back includes relevant information on subjects like geography and science.
Grades K-3.