Eat it up! : 150 recipes to use every bit and enjoy every bite of the food you buy / Sherri Brooks Vinton.
Material type:
TextPublisher: Boston, MA : Da Capo, Lifelong, a member of the Perseus Books Group, [2016]Edition: First Da Capo editionDescription: xiv, 241 pages : illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 9780738218182 (pbk.)
- 0738218189 (pbk.)
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Adult Book
|
Main Library | NonFiction | 641.5 V794 | Available | 33111008440386 |
Enhanced descriptions from Syndetics:
Don't toss those leftovers or pitch your beet greens! Eat it up! Sherri Brooks Vinton helps you make the most out of the food you bring home. These 150 delicious recipes mine the treasure in your kitchen--the fronds from your carrots, leaves from your cauliflower, bones from Sunday's roast, even the last lick of jam in the jar are put to good, tasty use.
Includes bibliographical references (pages 223-226) and index.
What's Up with Eating It Up? The Why and How of Reducing Food Waste in Your Home Kitchen -- Nose-to-Tail Produce -- The Whole Beast -- Pantry -- A Little Extra--Upcycling.
"Don't toss those leftovers or pitch your beet greens. Eat it up! Sherri Brooks Vinton helps you make the most of out the food you bring home. These 150 delicious recipes mine the treasure in your kitchen--the fronds from your carrots, leaves from your cauliflower, bones from Sunday's roast, even the last lick of jam in the jar are put to good, tasty use,"--page [4] of cover.