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Eating local / by Laura Perdew.

By: Material type: TextTextSeries: Growing greenPublisher: Minneapolis : Lerner Publications, [2016]Description: 64 pages : color illustrations ; 24 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781467793889
  • 1467793884
Subject(s): Genre/Form:
Contents:
Growing roots -- Local food systems -- Benefits of local food -- Challenges to the local food movement -- The future of local food -- Working as an organic farmer -- Glossary -- Selected bibliography -- Further information -- About the author -- Index.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Children's Book Children's Book Main Library Children's NonFiction 381.41 P433 Available 33111008440154
Total holds: 0

Enhanced descriptions from Syndetics:

Have you ever shopped for fruits, vegetables, or meat at a local farmers' market? Or maybe your family picks up a weekly box of fresh fruits and vegetables grown by local farmers in a community supported agriculture (CSA) program. So what does it mean to eat local, why is it a good idea, and how can you participate in your own community?

Includes bibliographical references (page 63) and index.

Growing roots -- Local food systems -- Benefits of local food -- Challenges to the local food movement -- The future of local food -- Working as an organic farmer -- Glossary -- Selected bibliography -- Further information -- About the author -- Index.

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