The artisanal kitchen. Perfect pizza at home : from the essential dough to the tastiest toppings / Andrew Feinberg & Francine Stephens with Melissa Clark.
Material type: TextSeries: Artisanal kitchenPublisher: New York, NY : Artisan, a division of Workman Publishing Co., Inc., [2017]Description: 94 pages : color illustrations ; 19 cmContent type:- text
- still image
- unmediated
- volume
- 9781579657635 (hardback, paper over board)
- 157965763X (hardback, paper over board)
- Perfect pizza at home
Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Adult Book | Main Library | NonFiction | 641.8248 F299 | Available | 33111008786374 |
Total holds: 0
Enhanced descriptions from Syndetics:
Create extraordinary pizza at home with this curated collection of recipes from the acclaimed chefs at Franny's in Brooklyn. They redefined what a pizza could be and now show you how to make it your own.
The Artisanal Kitchen cookbook series brings together great chefs and appealing subjects to add an easy level of pleasure and expertise to home cooking.
Includes index.