Syndetics cover image
Image from Syndetics

7 ways / Jamie Oliver ; photography, Levon Biss ; design, James Verity at Superfantastic.

By: Contributor(s): Material type: TextTextPublisher: New York : Flatiron Books, 2020Copyright date: ©2020Edition: First U.S. editionDescription: 317 pages : color illustrations ; 26 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781250787576
  • 1250787572
Other title:
  • Seven ways
Subject(s): Genre/Form:
Contents:
Introduction -- Broccoli -- Cauliflower -- Avocado -- Chicken breast -- Sausages -- Salmon fillet -- Sweet potato -- Eggplant -- Eggs -- Ground meat -- Potato -- Peppers -- Shrimp -- White fish fillet -- Whole chicken -- Mushrooms -- Steak -- Pork -- Nutrition.
Summary: Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.Summary: Oliver offers new ideas for the ingredients you already know and love. He keeps things simple, pushing maximum flavor with minimum effort. The result is sold, super-tasty recipes that consistently deliver. -- adapted from Introduction, page 7.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Adult Book Adult Book Main Library NonFiction 641.555 O48 Available 33111010431993
Total holds: 0

Enhanced descriptions from Syndetics:

7 Ways to reinvent your favorite ingredients with more than 120 new, exciting and tasty recipes

Naked Chef television personality Jamie Oliver has looked at the top ingredients we buy week in, week out. We're talking about those meal staples we pick up without thinking - chicken breasts, salmon fillets, ground beef, eggs, potatoes, broccoli, mushrooms, to name but a few. We're all busy, but that shouldn't stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone new inspiration for their favorite supermarket ingredients.

Jamie will share 7 achievable, exciting and tasty ways to cook 18 of our favorite ingredients, and each recipe will include no more than 8 ingredients. Across the book, at least 70% of the recipes will be everyday options from both an ease and nutritional point of view, meaning you're covered for every day of the week. With everything from fakeaways and traybakes to family and freezer favorites, you'll find bags of inspiration to help you mix things up in the kitchen.

Step up, 7 Ways , the most reader-focused cookbook Jamie has ever written.

"Easy ideas for every day of the week" -- Cover.

Introduction -- Broccoli -- Cauliflower -- Avocado -- Chicken breast -- Sausages -- Salmon fillet -- Sweet potato -- Eggplant -- Eggs -- Ground meat -- Potato -- Peppers -- Shrimp -- White fish fillet -- Whole chicken -- Mushrooms -- Steak -- Pork -- Nutrition.

Presents a collection of recipes that offer multiple options for common ingredients, from chicken breast and ground beef to potatoes and broccoli, and show readers how to incorporate satisfying twists and high nutrition into everyday meals.

Includes index.

Oliver offers new ideas for the ingredients you already know and love. He keeps things simple, pushing maximum flavor with minimum effort. The result is sold, super-tasty recipes that consistently deliver. -- adapted from Introduction, page 7.

Powered by Koha