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Tuesday nights Mediterranean / Christopher Kimball ; writing and editing by J.M. Hirsch and Michelle Locke ; recipes by Matthew Card, Bianca Borges, Diane Unger and the cooks at Milk Street ; photography by Connie Miller.

By: Contributor(s): Material type: TextTextPublisher: New York : Voracious, an imprint of Little, Brown and Company, 2021Edition: First editionDescription: xv, 283 pages : illustrations (chiefly color) ; 28 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780316705998
  • 0316705993
Other title:
  • At head of cover title: Milk Street
  • Milk Street Tuesday nights Mediterranean [Cover title]
Subject(s): Genre/Form: Summary: From the James Beard award-winning Milk Street team, enjoy 125 easy weeknight dinners that bring the flavors of the Mediterranean into your home--with most meals ready in under 45 minutes.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Adult Book Adult Book Main Library NonFiction 641.5 K49 Checked out 07/09/2024 33111010499354
Total holds: 0

Enhanced descriptions from Syndetics:

Quick and simple weeknight recipes that bring the delicious flavors and health benefits of the Mediterranean diet into your home--from the James Beard award-winning team at Milk Street



The Mediterranean diet is so much more than olive oil, grilled fish, and just-harvested vegetables--or its well-earned reputation for health. It is a diverse cuisine that encompasses the cultures and traditions of Southern Europe, North Africa, and the Middle East. The food is direct, simple, and honest, served without disguise or embellishment.



Every Tuesday Nights recipe delivers big flavor, but the cooking is quick and easy. These 125 Mediterranean dinners are ready in under 45 minutes , with many taking just 20 minutes: Chicken alla Diavola with Broccoli Crispy Pasta with Chickpeas, Lemon and Parsley Fennel-Steamed Salmon with Warm Olive and Caper Vinaigrette Shrimp with Orzo, Tomatoes and Feta Panzanella with Fresh Mozzarella Green Shakshuka Flank Steak with Tomato-Eggplant Ragu

Chapters are organized by how you cook, focused on time-- Fast (45 minutes) , Faster (35 minutes) , and Fastest (under 25 minutes) --while others dive into themes such as Hearty Vegetable Mains , Supper Soups , and Flat and Folded --including pizza, flatbreads, pita sandwiches, and panini. Many of the recipes require only one piece of cookware, and they all are built from pantry staples.



Dinner? Solved--every night of the week.

Includes index.

From the James Beard award-winning Milk Street team, enjoy 125 easy weeknight dinners that bring the flavors of the Mediterranean into your home--with most meals ready in under 45 minutes.

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