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Honey roasted / Cleo Coyle.

By: Material type: TextTextSeries: Coyle, Cleo. Coffeehouse mystery ; #19. | Thorndike Press large print mystery seriesPublisher: Waterville, ME : Thorndike Press, a part of Gale, a Cengage company, 2022Copyright date: ©2022Edition: Large print editionDescription: 565 pages (large print) ; 23 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781432897253
  • 143289725X
Subject(s): Genre/Form: Summary: While struggling to find a romantic (and affordable) destination for her upcoming honeymoon, coffeehouse manager Clare Cosi whips up a honey of a drink made from honey-processed coffee. Clare plans to serve her outstanding new Honey-Cinnamon Latte at her spring wedding to her longtime honey, NYPD detective Mike Quinn. The culinary world is also abuzz about the amazing honey that Clare was lucky enough to source for her shop's new latte. Produced by Madame's old friend "Queen" Bea Hastings, the rare, prize-winning nectar from Bea's rooftop hives commands a premium price, and top chefs compete for a chance to use it in their signature seasonal dishes. One night, Clare discovers Bea's unconscious body after she seemingly fell from her elaborate high-rise rooftop greenhouse. The police want to rule it as a tragic accident or possible attempted suicide, but Clare does not believe either theory. She knows this Queen would never abandon her hive. To sort out this mystery, Clare investigates a world of cutthroat chefs, culinary start-ups, and competitive urban beekeepers. But can she uncover the truth without getting stung? Includes recipes fit for a queen bee!
Fiction notes: Click to open in new window
Holdings
Item type Home library Collection Call number Materials specified Vol info Status Date due Barcode Item holds
Large Print Book Large Print Book Dr. James Carlson Library Large Print Fiction MYSTERY COYLE, CLEO CO 19 Available 33111010658686
Large Print Book Large Print Book Main Library Large Print Fiction MYSTERY COYLE, CLEO CO 19 Available 33111010838759
Total holds: 0

Enhanced descriptions from Syndetics:

Clare Cosi is busy as a bee planning her honeymoon when murder buzzes into the Village Blend in this all-new mystery in the beloved New York Times bestselling Coffeehouse series by Cleo Coyle.

While struggling to find a romantic (and affordable) destination for her upcoming honeymoon, coffeehouse manager Clare Cosi whips up a honey of a drink made from honey-processed coffee. Clare plans to serve her outstanding new Honey-Cinnamon Latte at her spring wedding to her longtime honey, NYPD detective Mike Quinn. The culinary world is also abuzz about the amazing honey that Clare was lucky enough to source for her shop's new latte. Produced by Madame's old friend Queen Bea Hastings, the rare, prize-winning nectar from Bea's rooftop hives commands a premium price, and top chefs compete for a chance to use it in their signature seasonal dishes.

One night, a swarm of escaped bees blanket the Village Blend's chimney, and Clare discovers Bea's unconscious body after she seemingly fell from her high-rise rooftop-hive setup. The police want to rule it as a tragic accident or possible attempted suicide, but Clare does not believe either theory. Like Madame, she knows this Queen would never abandon her hive. To sort out this mystery, Clare investigates a world of cutthroat chefs, culinary start-ups, and competitive urban beekeepers. But can she uncover the truth without getting stung?

Includes "Recipes & Tips from the Village Blend" (pages 495-560).

Regular print edition previously published by: Berkley.

Series numbering taken from www.goodreads.com.

Sequel to: Brewed awakening.

While struggling to find a romantic (and affordable) destination for her upcoming honeymoon, coffeehouse manager Clare Cosi whips up a honey of a drink made from honey-processed coffee. Clare plans to serve her outstanding new Honey-Cinnamon Latte at her spring wedding to her longtime honey, NYPD detective Mike Quinn. The culinary world is also abuzz about the amazing honey that Clare was lucky enough to source for her shop's new latte. Produced by Madame's old friend "Queen" Bea Hastings, the rare, prize-winning nectar from Bea's rooftop hives commands a premium price, and top chefs compete for a chance to use it in their signature seasonal dishes. One night, Clare discovers Bea's unconscious body after she seemingly fell from her elaborate high-rise rooftop greenhouse. The police want to rule it as a tragic accident or possible attempted suicide, but Clare does not believe either theory. She knows this Queen would never abandon her hive. To sort out this mystery, Clare investigates a world of cutthroat chefs, culinary start-ups, and competitive urban beekeepers. But can she uncover the truth without getting stung? Includes recipes fit for a queen bee!

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