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The complete soup cookbook : over 200 satisfying recipes for every appetite.

Material type: TextTextPublisher: Kennebunkport, Maine : Cider Mill Press, 2022Edition: First editionDescription: 351 pages : color illustrations ; 27 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 1646432789
  • 9781646432783
Subject(s): Genre/Form:
Contents:
Soup: The universal dish -- Stocks -- Classics -- Global flavors -- Vegetarian -- Stews & chilis.
Summary: "With these versatile and essential recipes you can make stews, bisques, chowders, stocks, and more. This nutrient-packed collection contains family classics, traditional recipes, and regional favorites from around the world. These hearty, nourishing recipes are perfect for all seasons, so you can enjoy a light cucumber gazpacho in the summer, a spicy pumpkin soup in the fall, or a comforting French onion soup on a cold winter night. With these year round recipes, you can take advantage of each season's freshest ingredients. This cookbook also includes a number of recipes that you can adapt for slow cookers, so you can set it and forget it. From hearty chowders to creamy bisques and rich vegetable stews, you'll find inventive varieties sure to become family favorites. Inside you'll find: Over 300 easy-to-follow recipes including Bread Soup with Pita Bread, Tomato and Beef Soup, Acorn Squash Soup, Indo-Chinese Hot and Sour Soup, and more; Recipes for all palates utilizing meats, seafood, legumes, nuts, and grains, plus vegan and gluten-free options; Additional recipes for broths, stocks, and chilled soups, and over a dozen breads for dipping in soups and stews; A variety of family-friendly recipes designed to be ready in 30 minutes or less" -- Publisher.
Holdings
Item type Home library Collection Call number Materials specified Status Notes Date due Barcode Item holds
Adult Book Adult Book Main Library NonFiction 641.813 C737 Checked out water damage noted 12/1/23 07/17/2024 33111010898589
Total holds: 0

Enhanced descriptions from Syndetics:

Over 300 satisfying homemade soups and stews that bring warmth and flavor to the table.

With these versatile and essential recipes you can make stews, bisques, chowders, stocks, and more. This nutrient-packed collection contains family classics, traditional recipes, and regional favorites from around the world. These hearty, nourishing recipes are perfect for all seasons, so you can enjoy a light cucumber gazpacho in the summer, a spicy pumpkin soup in the fall, or a comforting French onion soup on a cold winter night. With these year round recipes, you can take advantage of each season's freshest ingredients. This cookbook also includes a number of recipes that you can adapt for slow cookers, so you can set it and forget it. From hearty chowders to creamy bisques and rich vegetable stews, you'll find inventive varieties sure to become family favorites. Inside you'll find:

- Over 300 easy-to-follow recipes including Bread Soup with Pita Bread, Tomato and Beef Soup, Acorn Squash Soup, Indo-Chinese Hot and Sour Soup, and more.
- Recipes for all palates utilizing meats, seafood, legumes, nuts, and grains, plus vegan and gluten-free options.
- Additional recipes for broths, stocks, and chilled soups, and over a dozen breads for dipping in soups and stews.
- A variety of family-friendly recipes designed to be ready in 30 minutes or less.

Soup doesn't have to be an appetizer. These soups make great standalone meals perfect for potlucks, holiday parties, family dinners, cookouts, cold nights, lunches, and more. Enjoy these wholesome recipes year round with The Complete Soup Cookbook .

Includes index.

Soup: The universal dish -- Stocks -- Classics -- Global flavors -- Vegetarian -- Stews & chilis.

"With these versatile and essential recipes you can make stews, bisques, chowders, stocks, and more. This nutrient-packed collection contains family classics, traditional recipes, and regional favorites from around the world. These hearty, nourishing recipes are perfect for all seasons, so you can enjoy a light cucumber gazpacho in the summer, a spicy pumpkin soup in the fall, or a comforting French onion soup on a cold winter night. With these year round recipes, you can take advantage of each season's freshest ingredients. This cookbook also includes a number of recipes that you can adapt for slow cookers, so you can set it and forget it. From hearty chowders to creamy bisques and rich vegetable stews, you'll find inventive varieties sure to become family favorites. Inside you'll find: Over 300 easy-to-follow recipes including Bread Soup with Pita Bread, Tomato and Beef Soup, Acorn Squash Soup, Indo-Chinese Hot and Sour Soup, and more; Recipes for all palates utilizing meats, seafood, legumes, nuts, and grains, plus vegan and gluten-free options; Additional recipes for broths, stocks, and chilled soups, and over a dozen breads for dipping in soups and stews; A variety of family-friendly recipes designed to be ready in 30 minutes or less" -- Publisher.

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