TY  - BOOK
AU  - Flinn,Kathleen
TI  - The kitchen counter cooking school: how a few simple lessons transformed nine culinary novices into fearless home cooks 
SN  - 0143122177
PY  - 2012///
CY  - New York
PB  - Penguin Books
KW  - Cooking
N1  - Includes bibliographical references (p. 275-277) and index
N2  - After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals. Includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking
ER  -