TY  - BOOK
AU  - Yonan,Joe
AU  - Armendariz,Matt
AU  - Pearson,Adam
TI  - Eat your vegetables: bold recipes for the single cook 
SN  - 1607744422 (hbk.)
PY  - 2013///]
CY  - Berkeley [California]
PB  - Ten Speed Press
KW  - Cooking (Vegetables)
KW  - Cooking for one
KW  - Cookbooks
KW  - lcgft
N1  - Includes bibliographical references (page 183) and index; Salads and dressings -- Sandwiches and soups -- Baking, roasting, and broiling -- On the stovetop -- Sweets -- Entertaining -- Recipes for the fridge, freezer, and pantry
N2  - "A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved Washington Post editor and author of Serve Yourself. An increasing number of Americans are turning to plant-based diets, both for their health and the economic benefits. And for many, they are the only one in their household who has made the change--making it the perfect time for this book of vegetarian, flexitarian, and vegan recipes specifically sized for single portions. In addition to 80 delectable and satisfying recipes, Eat Your Vegetables features essays on moving beyond mock meat and the evolution of vegetarian restaurants, as well as economical tips for shopping for, storing, and reusing ingredients"--Provided by publisher
ER  -