TY - BOOK AU - Di Justo,Patrick TI - This is what you just put in your mouth: from egg nog to beef jerky, the surprising secrets of what's inside everyday products SN - 0804139881 PY - 2015///] CY - New York PB - Three Rivers Press KW - Food KW - Composition KW - Popular works KW - Processed foods N1 - Introduction -- This is what you put in your mouth. A.1. steak sauce ; Purina Alpo Chop House beef tenderloin flavor in gourmet gravy ; Beano ; Chocolate cherry cordials ; Cigarettes ; Coffee ; Cool Whip ; Doritos Late Night All Nighter Cheeseburger Chips ; Easy Cheese aerosol spread ; Enfamil baby formula ; Enzyte ; Hostess lemon fruit pie ; Hot Pockets pepperoni pizza ; I Can't Believe It's Not Butter ; FreshBurst Listerine ; Midol ; Orbit White gum ; PowerBar Protein Plus ; Red Bull ; Red wine ; Samuel Adams Harvest Pumpkin Ale ; Slim Jim ; Southern Comfort egg nog ; Spam with bacon ; Tap water ; Vita Coco coconut water -- This is what you don't put in your mouth. Axe deodorant ; Colored-flame artificial logs ; Bausch & Lomb Renu contact lens cleaner solution ; CoverGirl LashBlast Luxe mascara ; Diamond Strike Anywhere matches ; April Fresh Downy fabric softener ; Febreze ; Fix-A-Flat; A flu shot ; Gasoline ; Head & Shoulders shampoo ; Heroin ; Just For Men hair color ; K-Y Yours+Mine couples lubricants ; Neutrogena Healthy Skin face lotion SPF 15 ; Noxzema ; Play-Doh ; Preparation H ; Lemon Scent Raid ; Sta-Green tree and shrub planting mix ; Tide pods ; Titleist golf balls ; Triple Paste diaper cream N2 - "Based on his popular Wired magazine column What's Inside, Patrick Di Justo takes a cold, hard ... look at the shocking, disgusting, and often dumbfounding ingredients found in everyday products, from Cool Whip and Tide Pods to Spam and Play-Doh. He also shares the madcap stories of his extensive research, including tracking down a reclusive condiment heir, partnering with a cop to get his hands on heroin, and getting tight-lipped snack-food execs to talk"--Page 4 of cover; What do a cup of coffee and cockroach pheromone have in common? Di Justo takes a cold, hard, and incredibly funny look at the shocking, disgusting, and often dumbfounding ingredients found in everyday products, from Cool Whip and Tide Pods to Spam and Play-Doh. He schools us on product histories, label decoding, and the highfalutin chemistry concepts behind everything from Midol to Hostess fruit pies ER -