TY  - BOOK
AU  - Newgent,Jackie
ED  - American Diabetes Association.
TI  - The all-natural diabetes cookbook: the whole food approach to great taste and healthy eating 
SN  - 9781580405454 (pbk. : alk. paper)
PY  - 2015///]
CY  - Alexandria, Virginia
PB  - American Diabetes Association
KW  - Diabetes
KW  - Diet therapy
KW  - Recipes
KW  - Cooking (Natural foods)
KW  - Cookbooks
KW  - lcgft
N1  - Includes index; Breakfasts -- Dips, salsas, and sauces -- Small plates and snacks -- Salads -- soups, stews, and chilis -- Sandwiches, burgers, and burritos -- Entrees -- Sides Beverages, smoothies, and cocktails -- Sweets
N2  - Most diabetes cookbooks rely on artificial sweeteners or not-so-real substitutions to reduce calories, sugar, and fat, but often at the expense of flavor. The All-Natural Diabetes Cookbook, 2nd edition takes a different approach, focusing on naturally delicious fresh foods and whole-food ingredients to create fantastic meals that deliver amazing taste and well-rounded nutrition. And absolutely nothing is artificial! In addition to amazing recipes based on whole foods and real ingredients, The All-Natural Diabetes Cookbook is filled with sample meal plans, tips for cooking with natural ingredients, and a handy substitution chart for swapping out processed foods from favorite recipes
ER  -