TY  - BOOK
AU  - Owings,Lisa
TI  - From strawberry to jam
T2  - Start to finish. Second series
SN  - 9781467760225 (lib. bdg. : alk. paper)
PY  - 2015///]
CY  - Minneapolis
PB  - Lerner Publications Company
KW  - Canning and preserving
KW  - Juvenile literature
KW  - Jam
KW  - Canned strawberries
N1  - Includes bibliographical references (page 23) and index; First, jam makers pick ripe strawberries -- Then they wash the berries -- Next, jam makers cut up or crush the berries -- They mix the berries with sugar -- Then they cook the mixture until it thickens -- Next, jam makers pour the jam into jars -- Then they boil the jars -- Next, they let the jam cool -- Finally, the jam is ready to eat!; Ages 5-9
N2  - Explains how strawberries are picked, washed, and processed into jam
ER  -