TY  - BOOK
AU  - Khan,Yasmin
AU  - Russell,Matt
AU  - Manaa',Raya
AU  - Salem,Hosam
TI  - Zaitoun: recipes from the Palestinian kitchen 
SN  - 9781324002628
PY  - 2019///
CY  - New York
PB  - W.W. Norton & Company
KW  - Cooking, Palestinian Arab
KW  - Cooking, Arab
KW  - Cooking, Middle Eastern
KW  - Cookbooks
KW  - lcgft
N1  - Originally published in Great Britain under the title: Zaitoun : recipes and stories from the Palestinian kitchen; Includes indexes; Palestine and me -- A beginning -- Welcome to Palestine -- The Palestinian store cupboard -- Mazzeh -- Haifa and Akka -- Salads -- Jerusalem -- Soups -- Nablus and Jenin -- Main courses -- Gaza -- Bethlehem -- Desserts -- Nazareth and the Galilee -- Menu planning
N2  - "Oil from the olive -- which is known in Arabic as zaitoun -- flows in abundance in the kitchens of Palestine. Yasmin Khan's collection of recipes from this ancient region includes herb-filled salads, quick pickles, fragrant soups, tender meat dishes, and rich desserts; and surrounding them, a chorus of stories from those who live, love, and cook with Palestine in their hearts."--Back cover
ER  -