TY  - BOOK
AU  - Devillier,Justin
AU  - Feldmar,Jamie
AU  - Culbert,Denny
TI  - The New Orleans kitchen: classic recipes and modern techniques for an unrivaled cuisine 
SN  - 9780399582295
PY  - 2019///]
CY  - New York
PB  - Lorena Jones Books
KW  - Cooking, American
KW  - Louisiana style
KW  - Cooking
KW  - Louisiana
KW  - New Orleans
KW  - Cookbooks
KW  - lcgft
KW  - Recipes
N1  - Includes index; Stocks, sauces & dressings -- Appetizers -- Side dishes -- Salads -- Soups & stews -- Seafood -- Poultry -- Meat -- Dessert -- Basics
N2  - "A modern instructional with 120 recipes for classic New Orleans cooking, from James Beard Award-winning chef and restaurateur Justin Devillier." -- amazon.com
ER  -