TY  - BOOK
AU  - Jones,Lee
AU  - Donnelly,Kristin
AU  - Simpson,Jamie
ED  - Chef's Garden (Farm)
TI  - The Chef's Garden: a modern guide to common and unusual vegetables--with recipes 
SN  - 9780525541066
PY  - 2021///]
CY  - New York
PB  - Avery, an imprint of Penguin Random House
KW  - Vegetables
KW  - Cooking (Vegetables)
KW  - Vegetable gardening
KW  - Farms
KW  - Cookbooks
KW  - lcgft
N1  - Includes bibliographical references (pages 620-621) and index; Alliums -- Stems and stalks -- Leaves -- Roots -- Flower buds, pods and seeds, and fruits -- Edible flowers
N2  - "An approachable, comprehensive guide to the modern world of vegetables from the leading grower of specialty vegetables in the country, with 115 recipes"--
ER  -