TY  - BOOK
AU  - Barber,Kimiko
TI  - The Japanese kitchen: a book of essential ingredients with 200 authentic recipes 
SN  - 1904920020
PY  - 2004///
CY  - Lanham, MD
PB  - Kyle Books
KW  - Cooking, Japanese
KW  - Food
KW  - Japan
N1  - Includes index
ER  -