TY  - BOOK
AU  - Berry,Mary
TI  - Mary Berry's complete cookbook
SN  - 0744092906
PY  - 2024///
CY  - New York, NY
PB  - DK Publishing
KW  - Cooking
KW  - Desserts
KW  - Baking
KW  - Cookbooks
KW  - lcgft
KW  - Recipes
N1  - "Over 650 recipes"--Cover; Includes index; Introduction -- Hot and chilled soups -- First courses -- Eggs and cheese -- Fish and shellfish -- Poultry and game -- Meat dishes -- Vegetarian dishes -- Pasta, rice, and noodles -- Vegetables and salads -- Yeast cookery -- Pies, tarts, and hot desserts -- Chilled desserts -- Cakes and teabreads
N2  - Britain's best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like your favorite TV chef with hundreds of delicious tried-and-tested recipes and must-know cooking techniques for you to give a whirl. From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favorites such as lasagna, chili con carne, and three-cheese macaroni, you'll find your belly full and your heart fuller. With some exciting twists and turns along the way - prawn tacos, Thai spiced soup, and stir-fried Chinese noodles - there is something for everyone! Not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth, including cakes, pastries, soufflés, and trifles
ER  -