TY  - BOOK
AU  - Wheatley,Abigail
AU  - Prabhat,Chaaya
AU  - Eden,Maud
AU  - Buchwald,Monita
ED  - Usborne Publishing Ltd.,
TI  - World kitchen
SN  - 9781805071136
PY  - 2023///
CY  - London, United Kingdom
PB  - Usborne Publishing
KW  - Cooking
KW  - Juvenile literature
KW  - Cooking (Vegetables)
KW  - Vegetarian cooking
KW  - Cookbooks
KW  - lcgft
KW  - Recipes
KW  - Illustrated works
N1  - Includes index; Includes QR code that "will take you to videos that show some basic cooking techniques used in the recipes in this book."; "Family recipes from around the world"-- Cover; Getting started -- Cooking basics -- Recipe map -- Sunha's zucchini pancakes -- Emine's kisir salad -- Fruits and vegetables -- Becky's bourekas -- Elon & Okkie's new year cookies -- Ruth's milk & honey pudding -- Cooking tools -- Sharon's "red red" peas -- Elliot's midsummer cake -- Pamela's fruit salad -- Vic & Abi's ice-cream -- Jacob's rolled eggs -- Festival food -- Gemma's coconut barfi -- Isla & Olive's fried rice -- Irene's chiche -- Herbs and spices -- Marlee's chocolate chip cookies -- Kateryna's syrnyky pancakes -- Pruya's spices garbanzos -- Danica's jam cookies -- Cooking pots -- Ikram's kesra bread -- Basile's picnic loaf -- Beatriz's "brigadeiro" truffles -- Sandra's hot chocolate -- Swapping ingredients; Ages 7-10; Grades 3-4
N2  - "This heartfelt book features a unique collection of recipes contributed by families from around the world. Each recipe has an introduction featuring the family who contributed it, and simple, step-by-step instructions, all illustrated in a bold, graphic-novel style by Chaaya Prabhat. From good old U.S. chocolate chip cookies (courtesy of Marlee from Philadelphia) to Ugandan "rolled eggs" (from Jacob and his uncle Senti), each recipe brings authentic international flavors and stories to your table. With additional fascinating facts about regional traditions, cooking equipment and ingredients. All the recipes are vegetarian, and instructions are also included to make them vegan, nut-free, dairy-free, egg-free and gluten-free - or any combination of these."--
ER  -