TY  - BOOK
AU  - Lowe,Lindsey
TI  - Italian culture and cooking
T2  - Exploring cultures in the kitchen
SN  - 9781502669056
PY  - 2024///
CY  - Buffalo, NY
PB  - Cavendish Square
KW  - Cooking, Italian
KW  - Juvenile literature
KW  - Food habits
KW  - Italy
KW  - Diet
KW  - Social life and customs
KW  - Recipes
KW  - lcgft
KW  - Illustrated works
N1  - Includes bibliographical references (page 47) and index; Spotlight on Italy --; Food and agriculture --; Let's cook!; Recipes: Minestrone -; Recipe: Pasta Sauces -; Recipe: Tomato Risotto --; National celebrations -; Recipe: Lamb Roast -; Recipe: Panettone --; Family celebrations -; Recipe: Saltimbocca -; Recipe: Cassata --; Life in Italy -; Recipe: Antipasto Peppers -; Recipe Margherita Pizza -; Recipe Tiramisu
N2  - "Italian food is popular all over the world. Readers are able to try making their own versions of famous Italian dishes--from savory sauces to delicious desserts--with the help of this unique guide to Italian cooking. Clear, concise steps break down each recipe into manageable components, and helpful tips and safety information are also included for readers at a variety of levels of culinary competency. In addition, readers are given a comprehensive look at the connection between Italian cooking and culture through informative main text, fact boxes, vivid photographs, and maps" --
ER  -