TY  - ADVS
AU  - Butler,Catherine Lynn
AU  - Garcia,Deborah Koons
AU  - Maamouri,Sara
AU  - Spurlock,Morgan
ED  - Arts Alliance America (Firm)
ED  - Lily Films.
ED  - Warner-Elektra-Atlantic Corporation.
TI  - The future of food
PY  - 2007///]
CY  - [United States]
PB  - Arts Alliance America, Distributed by Warner, Elektra, Atlantic Corp.
KW  - Agricultural biotechnology
KW  - Agriculture and politics
KW  - Agriculture and state
KW  - Agriculture
KW  - Economic aspects
KW  - Environmental aspects
KW  - Food law and legislation
KW  - United States
KW  - Food supply
KW  - Government policy
KW  - Genetically modified foods
KW  - Organic farming
KW  - Sustainable agriculture
KW  - Documentary films
KW  - lcgft
KW  - Feature films
KW  - Nonfiction films
KW  - Video recordings for the hearing impaired
N1  - Originally produced in 2004; Special features: (Disc 1) Additional interviews with scientists about safety of genetically modified foods: interview with Michael Hansen (2003, 47 min.); interview with Arpad Pusztai (2003, 15 min.); Special features: (Disc 2) Excerpts from 4 films about farmers: "My father's garden" (5 min.), "Troublesome Creek" (4 min.), "Ripe for change" (5 min.), "Fields of plenty" (5 min.) ; "The happy box", a short film about community-supported agriculture (CSA) / by Erica Filanc (13 min.) ; Farmers' markets ; "How to save seeds from vegetables" / Underwood Gardens ;"Planting seeds", a video showcase of school campus gardens by the city of Santa Monica (9 min.) ; excerpt of a panel discussion with Michael Pollan on "The Cost of Food" (7 min.) ; 13 GE-free recipes by Alice Waters, Molly Katzen, Deborah Madison, Dan Barber and other chefs ; DVD-ROM features: Take action [toolkit] / Accessing web sites; disc 1. Future of food; additional interviews -- disc 2. Special features / produced by Deborah Koons Garcia and Sara Maamouri; Editor, Vivien Hillgrove ; Music, Todd Boekelheide ; cinematographer, John Chater; Interviews with: Andrew Kimbrell, Dr. Charles M. Benbrook, Dr. Ignacio Chapela, Dr. Fred Kirschenmann, Percy Schmeiser, Rodney Nelson, Dave Henson, Dr. Jorge Soberon, Dr. Exeduiel Ezcurra ; narrator, Sara Maamouri; Not rated
N2  - Documents the trend of unlabeled genetically-modified foods which have become increasingly prevalent in grocery stores. Unravels the complex web of market and political forces that are changing the nature of what we eat. Explores organic and sustainable agriculture as alternatives to large-scale industrial agriculture
ER  -