TY  - BOOK
AU  - McCarthy,Cecilia Pinto
TI  - Eating bugs as sustainable food
T2  - Unconventional science
SN  - 1532118996
PY  - 2020///]
CY  - Minneapolis, Minnesota
PB  - Core Library, an imprint of Abdo Publishing
KW  - Entomophagy
KW  - Juvenile literature
KW  - Edible insects
KW  - Sustainable agriculture
KW  - Environmental protection
KW  - Food chains (Ecology)
KW  - Food habits
KW  - Illustrated works
KW  - lcgft
N1  - Includes bibliographical references (page 47) and index; Food for a hungry world -- Running out of resources -- From pest to plate -- The future of edible bugs -- Fast facts -- Stop and think
N2  - Many people enjoy eating meat. But livestock takes up a lot of land and resources. Bugs take less space, water, and food. They are also more nutritious than meat. Eating Bugs as Sustainable Food looks at the science behind raising and eating bugs and why eating bugs might help feed more people around the world. Easy-to-read text, vivid images, and helpful back matter give readers a clear look at this subject
ER  -