Plant, cook, eat! : a children's cookbook / by Joe Archer and Caroline Craig.
Material type:
TextPublisher: Watertown, MA : Charlesbridge Publishing, Inc., 2018Copyright date: ©2018Edition: First US editionDescription: 112 pages : color illustrations ; 26 cmContent type: - text
- still image
- unmediated
- volume
- 9781580898171
- 1580898173
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Children's Book
|
Dr. James Carlson Library | Children's NonFiction | 641.65 A671 | Checked out | 05/11/2024 | 33111008880698 | |||
|
Children's Book
|
Main Library | Children's NonFiction | 641.65 A671 | Available | 33111009177052 | ||||
|
Children's Book
|
Northport Library | Children's NonFiction | 641.65 A671 | Available | 33111007835487 |
Enhanced descriptions from Syndetics:
For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, delicious, kid-friendly recipes.
With vibrant photo-illustrations and clearly organized sections, discover how to plant seeds in patio containers, window boxes, or on an allotment; harvest fruits and vegetables; determine which plant parts are edib≤ spot pests in the garden; and use home-grown crops to cook everything from bean and bacon spaghetti to polenta chips to tomato, feta, and basil pizza.
"This effort offers budding young gardeners (and their adults) a comprehensive, hands-on guide to gardening and cooking" -- Kirkus Reviews STARRED REVIEW
Includes index.
For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, delicious, kid-friendly recipes.