Snow food : warming winter alpine dishes / Lindor Wink ; Photography by Patrik Engström
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- text
- still image
- unmediated
- volume
- 9781743798836
- 1743798830
Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
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Main Library | NonFiction | 641.564 W773 | Available | 33111010917736 |
Enhanced descriptions from Syndetics:
In Snow Food , chef and skier, Lindor Wink, shares 70 of his favourite winter dishes.
Inspired from the heart of snowy alpine winters, Lindor's recipes are simple and easy for anyone to follow. These are winter warmers that are perfect to share with family and friends, or just for a cosy night in front of the fire. From nut loaves and crispbreads, to winter soups and salads, to hearty roasts and pasta plates, Snow Food 's extensive range of dishes will please from morning to night.
Take the chill off this winter and enjoy a meal by someone who knows how to make winter delicious.
Includes index
The joy of food and fluffy powder -- The shortcut to success -- A good start -- High on the mountain wonderful cheese is made -- Bring along -- Bringing the flatbread tradition into the present day -- Back home -- Powder - then an IPA, and another one to keep it company -- Get it together -- Charcuterie with confidence -- Ragu and randonnée -- Sweet -- Snow facts -- Index -- Thank you!
In Snow Food, Chef and skier, Lindor Wink, shares 70 of his favorite winter dishes. Inspired from the heart of snowy alpine winters, Lindor's recipes are simple and easy for anyone to follow. These are winter warmers that are perfect to share with family and friends, or just for a cozy night in front of the fire. From nut loaves and crispbreads to winter soups and salads to hearty roasts and pasta plates, Snow Food's extensive range of crowd-pleasing dishes will gratify from morning to night. Take the chill off this winter and enjoy a meal by someone who knows how to make winter delicious.