Martha Stewart's fruit desserts : 100+ delicious ways to savor the best of every season / from the kitchens of Martha Stewart ; photographs by Johnny Miller and Others.
Material type: TextPublisher: New York : Clarkson Potter/Publishers, POTTER is a registered trademark of Penguin Random House, [2021]Copyright date: ©2021Edition: First editionDescription: 255 pages : color illustrations ; 26 cmContent type:- text
- still image
- unmediated
- volume
- 9780593139189
- 0593139186
- Fruit desserts
Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Adult Book | Main Library | NonFiction | 641.86 S851 | Available | 33111010742837 | ||||
Adult Book | Northport Library | NonFiction | 641.86 S851 | Available | 33111009862083 |
Enhanced descriptions from Syndetics:
Gorgeous seasonal fruits abound in Martha Stewart's collection of 100+ dependable recipes for crumbles, crisps, pies, buckles, and more.
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK
From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak.In spring and summer, delight in warm-weather desserts such as Red-Fruit Pavlovas, Vanilla-Rhubarb Tart, and Double-Crust Peach Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Fritters, Fig and Almond Crostata, Poached Pear and Cranberry Pie, and Polenta-Grape Snacking Cake.
Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these comforting, delicious desserts will gratify all year long.
Includes index.
From Martha -- Golden rules -- Essential ingredients: fruit 101 -- Essential tools -- Autumn -- Winter -- Spring -- Summer -- The basics.
"Gorgeous seasonal fruit abounds in Martha Stewart's collection of 100+ comforting, foolproof recipes for crumbles, crisps, pies, buckles, and more. From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak. In spring and summer, delight in warm-weather desserts such as Strawberry Pavlovas, Rhubarb-Ginger Trifle, Apricot-Pistachio Tart, and Peach-Raspberry Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Butter Hand Pies, Pumpkin and Ricotta Crostata, Cranberry Meringues, and Grapefruit Olive Oil Cake. Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these gorgeous desserts will gratify all year long"-- Provided by publisher.