100 things to know about food / written by Sam Baer, Rachel Firth, Rose Hall, Alice James & Jerome Martin ; illustrated by Federico Mariani & Parko Polo ; layout and design, Jamie Ball [and six others] ; food experts, Jenny Chandler & Claudia Havranek.
Material type:
TextPublisher: Tulsa, Oklahoma : EDC Publishing, [2017]Copyright date: ©2017Description: 127 pages : color illustrations ; 25 cmContent type: - text
- still image
- unmediated
- volume
- 9780794540135
- 0794540139
- One hundred things to know about food
- Food
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Children's Book
|
Dr. James Carlson Library | Children's NonFiction | 641.3 B141 | Available | 33111008909257 | ||||
|
Children's Book
|
Main Library | Children's NonFiction | 641.3 B141 | Available | 33111009233020 |
Enhanced descriptions from Syndetics:
An eye-catching information book filled with one hundred interesting facts to learn about food: for example, learn about how cooking came about, the different methods used (grilling, boiling, fermentation etc) and what purposes it served in terms of nutrition. It will also be a great way to educate children about nutrition and the issues around overeating, junk food and obesity.
"First published in 2017 by Usborne Publishing LTD" : London -- Colophon.
Includes index.
This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, and detailed facts on every page.