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Pioneer farm cooking / by Mary Gunderson.

By: Material type: TextTextSeries: Fact finders. Exploring history through food.Publisher: North Mankato, Minnesota : Capstone Press, [2017]Copyright date: ©2017Description: 32 pages : illustrations (some color), color map ; 24 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781515723554 (library binding)
  • 1515723550 (library binding)
Subject(s): Genre/Form:
Contents:
A pioneer home -- The cookstove -- From garden to table -- Livestock on the farm -- Family chores -- Desserts from the prairie -- Smokehouses, root cellars, and icehouses -- Parties and socials.
Summary: "Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who settled in the Midwest during the last 1800s and early 1900s. Includes recipes"-- Provided by publisher.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Children's Book Children's Book Main Library Children's NonFiction 641.5977 G975 Checked out 06/25/2024 33111008500577
Total holds: 0

Enhanced descriptions from Syndetics:

Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who settled in the Midwest during the late 1800s and early 1900s. Includes recipes.

Previous edition: Pioneer farm cooking / by Mary Gunderson (Mankato, MN : Blue Earth Books, c2000).

A pioneer home -- The cookstove -- From garden to table -- Livestock on the farm -- Family chores -- Desserts from the prairie -- Smokehouses, root cellars, and icehouses -- Parties and socials.

"Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who settled in the Midwest during the last 1800s and early 1900s. Includes recipes"-- Provided by publisher.

Includes bibliographical references and index.

RL: 3-4 ; IL: 3-6.

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