Bake from scratch : artisan recipes for the home baker. Volume two / Brian Hart Hoffman.
Material type:
TextPublisher: Birmingham, Alabama : 83Press, [2018]Copyright date: ©2018Description: 400 pages : color illustrations ; 29 cmContent type: - text
- still image
- unmediated
- volume
- 9781940772486
- 1940772486
- Artisan recipes for the home baker
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Adult Book
|
Main Library | NonFiction | 641.815 H699 | Available | 33111009172749 |
Enhanced descriptions from Syndetics:
This collection of more than 600 recipes from the second year of the award-winning Bake from Scratch magazine features endless inspiration and instruction for home bakers.
From the essential hot cross buns and coffee cakes to grilled South African breads and seasonal recipes for baking with strawberries, rhubarb, plums, and more, this hard-cover, high-quality cookbook is the go-to resource for those looking to bake artisan goods at home.
You'll find recipes for simple one-layer crumb cakes, decadent tarts and vibrant holiday wreath breads, as well as flavorful, stunning baked goods for every season and occasion. No matter your skill level, you can learn to master a variety of baking techniques with these dependable, easy-to-follow recipes accompanied by lush full color photography.
Includes index.
Cakes -- Breads -- Pies and tarts -- Pastries -- Cookies and bars.
"This collection of more than 600 recipes from Bake From Scratch Magazine features endless inspiration and instruction fro artisan baking from the comfort of your kitchen. From simple one-layer crumb cakes to decadent tarts and vibrant holiday wreath breads, find flavorful, stunning baked goods for every season and occasion. No matter your skill level, master a variety of baking techniques with dependable, easy-to-follow recipes"--Back cover.