Kitchen explorers! / editor in chief, Molly Birnbaum ; illustrator, Gabi Homonoff.
Material type:
TextPublisher: Boston, MA : America's Test Kitchen, [2020]Copyright date: ©2020Description: 143 pages : color illustrations ; 23 cmContent type: - text
- still image
- unmediated
- volume
- 9781948703628
- 1948703629
- America's Test Kitchen : kitchen explorers!
- Kitchen explorers! : 60+ recipes, experiments, and games for young chefs
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Children's Book
|
Main Library | Children's NonFiction | 641.5123 K62 | Available | 33111010541387 |
Enhanced descriptions from Syndetics:
From the creators of the #1 New York Times Bestseller The Complete Cookbook for Young Chefs , comes the best ever interactive workbook for kids ages 8 to 12 who want recipes, science experiments, hands-on activities, and games--all about food! Use the kitchen as your classroom, no school involved!
The best activity book to have fun with food!
TARGET CONSUMER- Kids ages 8 to 12 (and parents who want a little time tothemselves during this era of staying at home and distance learning).
What makes fizzy drinks... fizzy? Can you create beautiful art... using salt? Or prove the power of smell... with jelly beans? Plus easy, kid-tested and kid-approved recipes for smoothies, guacamole, energy bites, mug cakes, and more, Kitchen Explorers! brings the kitchen alive with fun science experiments and art projects. Puzzles, word games, coloring pages and beyond will keep kids occupied and engaged.
Includes index.
What makes fizzy drinks fizzy? Can you create beautiful art using salt? Or prove the power of smell with jelly beans? Kitchen Explorers brings the kitchen alive with kid-tested and kid-approved recipes, fun science experiments, hands-on activities, plus puzzles, word games, and more.
Recipes and make-it-your-way challenges -- Science experiments and activities -- Games and puzzles!