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Cocinando on Cook Street : a collection of mi familia's recipes / Marcela Valladolid ; art by Eliza Moreno.

By: Contributor(s): Material type: TextTextLanguage: English, Spanish Publisher: [Los Angeles, California] : Lil' Libros, 2022Edition: First editionDescription: 51 pages : color illustrations ; 31 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781948066198
  • 194806619X
Subject(s): Genre/Form: Summary: "Family is where the heart is, and the heart is our kitchen. Inspired by her own Mexican ancestry and culture, chef Marcela Valladolid's children's cookbook leads readers through the magic and legacy of her family recipes. From homemade chili-lime chips and fresas con crema to arroz rojo and carne asada tacos, there's a recipe for every person and occasion. Everyone will have the opportunity to cook and taste a little bit of Mexico!"--Page [4] of cover.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Children's Book Children's Book Dr. James Carlson Library Children's NonFiction 641.5972 V176 Available 33111010659379
Children's Book Children's Book Main Library Children's NonFiction 641.5972 V176 Available 33111010826077
Total holds: 0

Enhanced descriptions from Syndetics:

Introduce your children to the meaning of family and how our greatest legacy lives on in the recipes we carry with us - both in English and Spanish!

Family is where the heart is, and the heart is our kitchen.

Inspired by her own Mexican ancestry and culture, chef Marcela Valladolid's children's cookbook leads readers through the magic and legacy of her family recipes. From homemade chili-lime chips and fresas con crema to arroz rojo and carne asada tacos, there's a recipe for every person and occasion. Everyone will have the opportunity to cook and taste a little bit of Mexico!

Parallel text in Spanish and English.

"Family is where the heart is, and the heart is our kitchen. Inspired by her own Mexican ancestry and culture, chef Marcela Valladolid's children's cookbook leads readers through the magic and legacy of her family recipes. From homemade chili-lime chips and fresas con crema to arroz rojo and carne asada tacos, there's a recipe for every person and occasion. Everyone will have the opportunity to cook and taste a little bit of Mexico!"--Page [4] of cover.

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