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		Forks over knives--the cookbook : over 300 recipes for plant-based eating all through the year / Del Sroufe ; with desserts by Isa Chandra Moskowitz ; and with recipe contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker. by Sroufe, Del Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : The Experiment,, 2012 Availability: Items available for loan: Dr. James Carlson Library (1)Collection, call number: NonFiction 641.5636 S774. Main Library (1)Collection, call number: NonFiction 641.5636 S774. Not available: Main Library: Checked out (1). Place hold
		Better than vegan : 101 favorite low-fat, plant-based recipes that helped me lose over 200 pounds / Del Sroufe with Glen Merzer ; foreword by Lindsay S. Nixon. by Sroufe, Del Merzer, Glen Material type: Text; Format: print ; Literary form: Not fiction Publication details: Dallas, Texas : BenBella Books, c2013 Other title: Chef Del's better than vegan One hundred and one favorite low-fat, plant-based recipes that helped me lose over two hundred pounds One hundred one favorite low-fat, plant-based recipes that helped me lose over two hundred pounds 101 favorite low-fat, plant-based recipes that helped me lose over 200 pounds Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.5636 S774. Place hold
		The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet / Alona Pulde, M.D. and Matt Lederman, M.D. ; with Marah Stets and Brian Wendel, recipes by Darshana Thacker and Del Sroufe. by Pulde, Alona Lederman, Matt Sroufe, Del Stets, Marah Thacker, Darshana Wendel, Brian Edition: First Touchstone hardcover edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Simon & Schuster, 2014 Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.5636 P981. Place hold

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