Image from Syndetics
Native Indian wild game, fish & wild foods cookbook : recipes from North American native cooks / edited by David Hunt.
Material type:
TextPublication details: Edison, N.J. : Castle Books, c1992.Description: vi, 281 p. : ill. ; 25 cmISBN: - 0785807071 ;
- Wild game, fish & wild foods cookbook
- Wild game, fish and wild foods cookbook
- 641.69 21
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Adult Book
|
Main Library | NonFiction | 641.69 N278 | Available | 33111003214091 |
Total holds: 0
Enhanced descriptions from Syndetics:
A unique book presenting the culinary heritage of the North American Native Peoples. These dishes are simple to make and elegant to serve. The modern cook will be able to prepare Braised Venison and Vegetables, Oyster and Snapper Stew and Black Walnut Souffle, for example, using all types of wild game, fish, wild plants, berries and nuts.