Naturally nourished : healthy, delicious meals made with everyday ingredients / Sarah Britton.
Material type: TextPublisher: New York : Clarkson Potter/Publishers, [2017]Edition: First editionDescription: 240 pages : color illustrations ; 27 cmContent type:- text
- unmediated
- volume
- 9780804185400
- 0804185409
Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Adult Book | Dr. James Carlson Library | NonFiction | 641.5636 B862 | Available | 33111008586410 | ||||
Adult Book | Main Library | NonFiction | 641.5636 B862 | Available | 33111008877447 |
Enhanced descriptions from Syndetics:
Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.
Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
"My new roots."
Includes index.
Presents simple vegetarian recipes made with supermarket ingredients, including such dishes as cashew corn chowder, quinoa corn muffins, and grilled eggplant and mushrooms, with vegan and gluten-free options and ideas for substitutions.
Introduction -- Simplify life in the kitchen -- Satisfying soups -- Sumptuous salads -- Nourishing mains -- Simple sides and small plates -- Savory and sweet snacks -- Buying and storing -- Kitchen staples.