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1001 ideas for kitchen organization / Joseph R. Provey.

By: Material type: TextTextPublication details: Upper Saddle River, NJ : Creative Homeowner, 2007.Description: 253 p. : col. ill. ; 28 cmISBN:
  • 1580113613
  • 9781580113618
Other title:
  • One thousand and one ideas for kitchen oganization
  • One thousand one ideas for kitchen oganization
Subject(s): Summary: Provides advice on creating storage space and decluttering a kitchen, with information on cabinets, countertops, refrigerators and freezers, trash and recyclables, and offices and message centers.
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Adult Book Adult Book Dr. James Carlson Library NonFiction 747.797 P969 Available 33111005422437
Adult Book Adult Book Main Library NonFiction 747.797 P969 Available 33111005016379
Total holds: 0

Enhanced descriptions from Syndetics:

When you think of every item a kitchen stores, from utensils and glassware to cooking pots and slow cookers, the numbers easily climb to the hundreds. It can be a difficult task finding a rightful place for everything, while also maintaining an attractive, comfortable, and functional kitchen. Find over a thousand ideas for organizing and storing everything but the kitchen sink in this amazing book. 1001 Ideas for Kitchen Organization is a comprehensive resource for professional organizers, homeowners, and designers looking for ways to organize and get more storage and functional space in the kitchen. Maintain access to frequently used items without cluttering the countertop, make better use of cabinet space, discover easy and efficient ways to recycle, and enjoy a better kitchen using the professional advice in this essential reference guide. With over 1,000 gorgeous color photographs and illustrations, this book provides helpful tips and everything you need to know about kitchen organization.

Provides advice on creating storage space and decluttering a kitchen, with information on cabinets, countertops, refrigerators and freezers, trash and recyclables, and offices and message centers.

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