The NFL gameday cookbook : 150 recipes to feed the hungriest fan from preseason to the Super Bowl / by Ray Lampe, a.k.a. Dr. BBQ ; foreword by Rich Eisen ; photographs by Leigh Beisch.
Material type:
TextPublication details: San Francisco, Calif. : Chronicle Books, c2008.Description: 240 p. : ill. (some col.) ; 29 cmISBN: - 0811863956 (alk. paper)
- 9780811863957 (alk. paper)
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Adult Book
|
Main Library | NonFiction | 641.578 L237 | Available | 33111005519802 |
Enhanced descriptions from Syndetics:
The fans are roaring, the pigskin is flying, and only one thing is missing . . .grub. Acclaimed author Ray "Dr. BBQ" Lampe has created this cookbook specifically for NFL fans, with delicious recipes easy enough for the novice chef and also designed to travel to the game. Although most recipes center around the tailgater's sacred grill, the cookbook also includes sections on sandwiches, side dishes, desserts, and refreshing drinks. With photos of memorable NFL moments and 150 delicious recipes, like Bloody Mary Chicken Wings and Whiskey-Marinated Rib-eye Steaks, this game day cookbook ensures that the chef will be the star of this year's Super Bowl party.
Includes index.