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The butcher's guide to well-raised meat : how to buy, cut, and cook great beef, lamb, pork, poultry, and more / Joshua and Jessica Applestone and Alexandra Zissu. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Clarkson Potter, c2011
Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 641.66 A648.
Michael Symon's carnivore : 120 recipes for meat lovers / Michael Symon. by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Clarkson Potter, 2012
Other title:
  • Carnivore
Availability: Not available: Main Library: Checked out (1).
Michael Symon's playing with fire : BBQ and more from the grill, smoker, and fireplace / Michael Symon and Douglas Trattner ; photographs by Ed Anderson. by
Edition: First edition.
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Publisher: New York : Clarkson Potter/Publishers, [2018]Copyright date: ©2018
Other title:
  • Playing with fire
Availability: Not available: Main Library: Checked out (1).
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