Syndetics cover image
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From sugar beet to sugar / Lisa Owings.

By: Material type: TextTextSeries: Start to finish (Minneapolis, Minn.). Second series. Publisher: Minneapolis, MN : Lerner Publications Company, [2015]Description: 24 pages : color illustrations ; 24 x 20 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781467760201
  • 146776020X
  • 9781467761147
  • 1467761141
  • 9781467762908
  • 1467762903
Subject(s):
Contents:
First, workers harvest the sugar beets -- Then trucks carry the beets to a factory -- Next, the beets are washed -- A machine slices the beets -- Then another machine extracts the sugar -- Next, workers purify the sugar liquid -- Then some of the sugar forms crystals -- The crystals are separated from the liquid -- Finally, the sugar is ready to eat.
Summary: "How do sugar beets become sugar? Follow each step--from planting sugar beets to sprinkling sugar on your cereal--in this fascinating book!"-- Provided by publisher.
Fiction notes: Click to open in new window
Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Children's Book Children's Book Main Library Children's NonFiction 664.123 O97 Available 33111008380814
Total holds: 0

Enhanced descriptions from Syndetics:

How do sugar beets from the farm become the sugar in your favorite treat? Follow each step in the process--from harvesting the sugar beets to shipping the sugar to stores--in this fascinating book!

Includes bibliographical references (page 23) and index.

"How do sugar beets become sugar? Follow each step--from planting sugar beets to sprinkling sugar on your cereal--in this fascinating book!"-- Provided by publisher.

Ages 5-9.

First, workers harvest the sugar beets -- Then trucks carry the beets to a factory -- Next, the beets are washed -- A machine slices the beets -- Then another machine extracts the sugar -- Next, workers purify the sugar liquid -- Then some of the sugar forms crystals -- The crystals are separated from the liquid -- Finally, the sugar is ready to eat.

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