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		Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes / Kirsten K. Shockey & Christopher Shockey. by Shockey, Kirsten [author.] Shockey, Christopher [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: North Adams, MA : Storey Publishing, 2014 Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 664.024 S559. Place hold
		Miso, tempeh, natto, & other tasty ferments : a step-by-step guide to fermenting grains and beans / Kirsten K. Shockey & Christopher Shockey ; photography by Dina Avila ; foreword by David Zilber. by Shockey, Kirsten [author.] Shockey, Christopher [author.] Avila, Dina [photographer.] Zilber, David (Chef) [writer of foreword.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: North Adams, MA : Storey Publishing, [2019] Availability: Items available for loan: Main Library (1)Collection, call number: NonFiction 664.024 S559. Place hold

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