Gluten-free diets / by Mari Schuh ; consulting editor, Gail Saunders-Smith, PhD ; consultant Amy L. Lusk, MS, RD, LD Registered Dietitian.
Material type: TextSeries: Pebble plus. Special dietsPublisher: North Mankato, Minnesota : Capstone Press, a Capstone imprint, [2015]Copyright date: ©2015Description: 24 pages : color illustrations ; 24 x 29 cmContent type:- text
- unmediated
- volume
- 1491405899 (lib. binding : alk. paper)
- 9781491405895 (library binding : alk. paper)
Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Children's Book | Main Library | Children's NonFiction | 641.5638 S385 | Available | 33111007632702 |
Enhanced descriptions from Syndetics:
Plenty of people you know need a gluten-free diet. Get the scoop on what a gluten-free diet means, and check out all the great food you can eat on this special diet!
Includes bibliographical references (page 23) and index.
Who needs a gluten-free diet? -- Eat this, not that -- What's a reaction? -- Be a good friend -- Safe recipe.
"Simple text and full-color photographs give an overview of a gluten-free diet"-- Provided by publisher.
RL: K-1 ; IL: PreK-2