000 | 02370cam a22003378a 4500 | ||
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001 | 006943968 | ||
005 | 20180722211542.0 | ||
008 | 101124s2011 nyua 001 0 eng | ||
010 | _a2010045869 | ||
020 | _a158008737X (pbk.) | ||
020 | _a9781580087377 (pbk.) | ||
035 | _a(OCoLC)650211653 | ||
040 |
_aDLC _cDLC _dBTCTA _dYDXCP _dIK2 _dNFG |
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042 | _apcc | ||
043 | _aa-ja--- | ||
049 | _aNFGA | ||
092 |
_a641.5952 _bO58 |
||
100 | 1 |
_aOno, Tadashi, _d1962- _9140733 |
|
245 | 1 | 4 |
_aThe Japanese grill : _bfrom classic yakitori to steak, seafood, and vegetables / _cTadashi Ono & Harris Salat ; food photography by Todd Coleman ; location photography by Jun Takagi. |
250 | _a1st ed. | ||
260 |
_aNew York : _bTen Speed Press, _c2011. |
||
300 |
_aviii, 184 p. : _bcol. ill. ; _c25 cm. |
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500 | _aIncludes index. | ||
520 |
_a"American grilling, Japanese flavors: That's the irresistible idea behind The Japanese Grill. In this bold cookbook, chef Tadashi Ono and writer Harris Salat, avid grillers both, share a key insight--that the live-fire cooking we adore here at home marries perfectly with mouthwatering traditional Japanese ingredients like soy sauce and miso. Packed with fast-and-easy recipes, delicious, versatile marinades and step-by-step techniques, The Japanese Grill will have you grilling amazing steaks, pork chops, salmon, roasted tomatoes, and whole chicken, as well as authentic favorites like yakitori, yaki onigiri, and whole salt-grilled fish. Whether you use charcoal or gas, are a grilling newbie or disciple, we guarantee you will love dishes like miso-marinated spare ribs, garlic-soy sauce porterhouse, crispy chicken wings, yuzu-chili scallops, and soy sauce-and-lemon grilled eggplant. Ono and Salat include menu suggestions for sophisticated entertaining as well as quick-grilling choices for healthy weekday meals, plus a slew of fast, delectable sides that pair perfectly with anything off the fire. Grilling has been a centerpiece of Japanese cooking for centuries; when you taste the incredible dishes in The Japanese Grill, both contemporary and traditional, you'll become a believer, too"-- _cProvided by publisher. |
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650 | 0 |
_aCooking, Japanese. _961962 |
|
655 | 0 |
_aCookbooks. _92680 |
|
700 | 1 |
_aSalat, Harris. _9140735 |
|
942 |
_cBOOK _07 |
||
994 |
_aC0 _bNFG |
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998 | _a006943968 | ||
999 |
_c107033 _d107033 |