000			02079cam a2200397Ia 4500
001			007471529
005			20180722214632.0
008			131025s2013 nyua b 001 0 eng d
019			_a827974421
020			_a1402798407 (hardcover)
020			_a9781402798405 (hardcover)
035			_a(OCoLC)861521930 _z(OCoLC)827974421
037			_a1364557 _bQBI
040			_aQBX _beng _cQBX _dOCLCO _dYDXCP _dBTCTA _dOCLCQ _dOCP _dJQM _dMR0 _dVP@ _dNFG
043			_an-us---
049			_aNFGA
092			_a641.252 _bR595
100	1		_aRisen, Clay. _9242332
245	1	0	_aAmerican whiskey, bourbon & rye : _ba guide to the nation's favorite spirit / _cClay Risen.
246	3		_aAmerican whiskey, bourbon and rye
250			_aA Scott & Nix ed.
260			_aNew York, NY : _bSterling Epicure, _c©2013.
300			_a297 pages : _bcolor illustrations ; _c24 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
500			_a"Includes profiles, ratings, and tasting notes for more than 200 whiskeys"--Cover.
504			_aIncludes bibliographical references (pages 281-284) and index.
505	0		_aWhat you'll find in this book -- What you won't find in this book -- What is whiskey? -- A brief history of American whiskey -- Whiskey today -- How to enjoy whiskey -- How to read a whiskey label -- About the whiskey accounts -- Whiskey accounts.
520			_aThe number of commercially available American whiskeys has grown exponentially over the past 20 years-as has its popularity. Discerning drinkers will savor this, the only guide devoted solely to US-made whiskey, rye, and bourbon. Arranged alphabetically by distillery and/or brand, it offers histories, ratings, and tasting notes for over 200 expressions. Each main account includes the name and address of the maker, including website URL and contact information, along with its various products.
650		0	_aWhiskey _zUnited States. _9242333
650		0	_aWhiskey. _9242334
942			_cBOOK _011
994			_aC0 _bNFG
998			_a007471529
999			_c163072 _d163072