000 | 01450cam a2200361Ii 4500 | ||
---|---|---|---|
001 | 007581223 | ||
005 | 20180722215522.0 | ||
008 | 131012s2014 nvua b 001 0 eng d | ||
019 | _a860396365 | ||
020 | _a1628600101 | ||
020 | _a9781628600100 | ||
035 |
_a(OCoLC)860754553 _z(OCoLC)860396365 |
||
040 |
_aBTCTA _beng _erda _cBTCTA _dBDX _dYDXCP _dOCO _dIFJ _dUPZ _dINR _dEEK _dNFG |
||
049 | _aNFGA | ||
092 |
_a641.5638 _bB344 |
||
100 | 1 |
_aBauer, Juli. _9256681 |
|
245 | 1 | 4 |
_aThe paleo kitchen : _bfinding primal joy in modern cooking / _cJuli Bauer & George Bryant. |
264 | 1 |
_aLas Vegas : _bVictory Belt Publishing Inc., _c2014. |
|
300 |
_a327 pages : _bcolor illustrations ; _c25 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
504 | _aIncludes bibliographical references (page 314) and index. | ||
505 | 0 | _aBreakfast -- Starters & snacks -- Soups & hearty salads -- Pork dishes -- Beef dishes -- Chicken dishes -- Fish & seafood dishes -- Sides -- Refreshing smoothies & warming drinks -- Desserts -- Condiments, nut butters, & nut milks. | |
650 | 0 |
_aCooking (Natural foods) _93274 |
|
650 | 0 |
_aHigh-protein diet. _9210891 |
|
650 | 0 |
_aPrehistoric peoples _xNutrition. _9215697 |
|
655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
700 | 1 |
_aBryant, George, _ccookbook author _9256682 |
|
942 |
_cBOOK _030 |
||
994 |
_aC0 _bNFG |
||
998 | _a007581223 | ||
999 |
_c175510 _d175510 |