000 | 01592cam a2200409 i 4500 | ||
---|---|---|---|
001 | 007617734 | ||
005 | 20180722215809.0 | ||
008 | 140507s2014 nyua 001 0 eng | ||
010 | _a2014018086 | ||
020 | _a0804185786 | ||
020 | _a9780804185783 | ||
020 | _z9780804185790 (eISBN) | ||
035 | _a(OCoLC)879469455 | ||
040 |
_aDLC _beng _erda _cDLC _dIG# _dILC _dOCLCF _dSINLB _dGL5 _dNFG |
||
042 | _apcc | ||
043 | _an-usu-- | ||
049 | _aNFGA | ||
092 |
_a641.5975 _bB916 |
||
100 | 1 |
_aBryson, Francine. _9261013 |
|
245 | 1 | 0 |
_aBlue ribbon baking from a redneck kitchen / _cFrancine Bryson ; foreword by Jeff Foxworthy. |
250 | _aFirst edition. | ||
264 | 1 |
_aNew York : _bClarkson Potter/Publishers, _c[2014] |
|
300 |
_a239 pages : _bcolor illustrations ; _c24 cm |
||
336 |
_atext _2rdacontent |
||
337 |
_aunmediated _2rdamedia |
||
338 |
_avolume _2rdacarrier |
||
500 | _aIncludes index. | ||
505 | 0 | _aPies -- Cookies and bars -- Cakes like Granny made -- Cheesecakes -- Sunday go-to-meeting -- Baked goods to show off -- Candy and truffles -- Biscuits and breads. | |
520 | _aBryson shares her sought-after recipes and tips, full of her down-home Southern charm and sass. You'll bake up award-winning pies and irresistible treats that will make the round in your church group, bridge club, and moms group for years. | ||
650 | 0 |
_aBaking. _927438 |
|
650 | 0 |
_aCooking, American _xSouthern style. _977348 |
|
650 | 0 |
_aDesserts. _927439 |
|
655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
942 |
_cBOOK _014 |
||
994 |
_aC0 _bNFG |
||
998 | _a007617734 | ||
999 |
_c178765 _d178765 |