000 | 01617cam a2200361 i 4500 | ||
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001 | ocn930683261 | ||
003 | OCoLC | ||
005 | 20180722223251.0 | ||
008 | 160122s2016 nyu b 001 0 eng | ||
010 | _a 2016001353 | ||
040 |
_aDLC _beng _erda _cDLC _dBTCTA _dYDXCP _dOCLCF _dBDX _dFM0 _dOCP _dHHO _dOU9 _dOSU _dIMD _dILC _dOCL _dNFG |
||
020 | _a9780814437070 (pbk.) | ||
020 | _a0814437079 (pbk.) | ||
035 | _a(OCoLC)930683261 | ||
042 | _apcc | ||
092 |
_a641.5636 _bK18 |
||
049 | _aNFGA | ||
100 | 1 |
_aKarlsen, Micaela Cook, _eauthor. _9313018 |
|
245 | 1 | 2 |
_aA plant-based life : _byour complete guide to great food, radiant health, boundless energy, and a better body / _cMicaela Cook Karlsen ; foreword by T. Colin Campbell. |
264 | 1 |
_aNew York : _bAmacom, Americal Management Association, _c[2016] |
|
300 |
_axviii, 332 pages ; _c23 cm |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
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504 | _aIncludes bibliographical references (pages 311-324) and index. | ||
520 | _aFilled with the latest nutritional research to guide you each step of the way as you replace animal products and processed food with healthier choices that replenish your energy and boost well-being. | ||
505 | 0 | _aIntroduction -- How to use this book -- Five steps to great food and radiant health: making a plant-based diet easy and sustainable -- Ongoing success: keeping up the momentum. | |
650 | 0 |
_aVegetarian cooking. _933661 |
|
650 | 0 |
_aVegetarianism. _948188 |
|
655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
994 |
_aC0 _bNFG |
||
942 | 0 | 0 | _06 |
999 |
_c238202 _d238202 |