000 02710cam a2200421 i 4500
001 ocn913844748
003 OCoLC
005 20180722223551.0
008 151113s2016 nyua b 001 0beng
010 _a 2015043441
040 _aDLC
_beng
_erda
_cDLC
_dYDXCP
_dBTCTA
_dBDX
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019 _a958937419
020 _a9780385351751 (hardcover : alk. paper)
020 _a0385351755 (hardcover : alk. paper)
020 _a9780804168793 (pbk. : alk. paper)
020 _a0804168792 (pbk. : alk. paper)
035 _a(OCoLC)913844748
_z(OCoLC)958937419
042 _apcc
043 _an-us---
092 _aChild, J.
_bP971
049 _aNFGA
100 1 _aPrud'homme, Alex,
_eauthor.
_987845
245 1 4 _aThe French chef in America :
_bJulia Child's second act /
_cAlex Prud'homme.
250 _aFirst edition.
264 1 _aNew York :
_bAlfred A. Knopf,
_c2016.
300 _a318 pages :
_billustrations ;
_c25 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references (pages 303-304) and index.
505 0 0 _tThe French chef faces life --
_tDinner and diplomacy --
_tThe French chef --
_tVolume II --
_tThe French chef in France --
_tThat's it --
_tThe French chef in America --
_tFrom Julia Child's kitchen --
_tThe spirit of '76 --
_tThe president, the queen, and the captain --
_tThe new French revolution --
_tA go-to cultural figure --
_tBursting out of the straitjacket --
_tFollowing the gleam --
_tPrime time --
_tThe celebrity chef --
_t"Bon appétit, America!" --
_tEpilogue: a civilized art.
520 _a"Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor vividly recounts the myriad ways in which she profoundly shaped how we eat today. He shows us Child in the aftermath of the publication of Mastering the Art of French Cooking, suddenly finding herself America's first lady of French food and under considerable pressure to embrace her new mantle. We see her dealing with difficult colleagues and the challenges of fame, ultimately using her newfound celebrity to create what would become a totally new type of food television. Every bit as entertaining, inspiring, and delectable as My Life in France, The French Chef in America uncovers Julia Child beyond her "French chef" persona and reveals her second act to have been as groundbreaking and adventurous as her first,"--Amazon.com.
600 1 0 _aChild, Julia.
_930140
650 0 _aCooks
_zUnited States
_vBiography.
_987844
655 7 _aBiographies.
_2lcgft
_9870
994 _aC0
_bNFG
942 0 0 _00
999 _c242101
_d242101