| 000 | 01691cam a22004218i 4500 | ||
|---|---|---|---|
| 001 | ocn971357291 | ||
| 003 | OCoLC | ||
| 005 | 20180722225106.0 | ||
| 008 | 170808s2017 nyua 001 0 eng | ||
| 010 | _a 2017029427 | ||
| 040 |
_aDLC _beng _erda _cDLC _dYDX _dBTCTA _dBDX _dOCLCO _dBLP _dIGA _dIH9 _dCZA _dNFG |
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| 019 | _a971519580 | ||
| 020 |
_a9780393247282 _q(hardcover) |
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| 020 |
_a0393247287 _q(hardcover) |
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| 035 |
_a(OCoLC)971357291 _z(OCoLC)971519580 |
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| 042 | _apcc | ||
| 043 | _ae-it--- | ||
| 092 |
_a641.815 _bL183 |
||
| 049 | _aNFGA | ||
| 100 | 1 |
_aLahey, Jim, _eauthor. _9138458 |
|
| 245 | 1 | 4 |
_aThe Sullivan Street Bakery cookbook / _cJim Lahey with Maya Joseph ; photography by Squire Fox. |
| 250 | _aFirst edition. | ||
| 263 | _a1711 | ||
| 264 | 1 |
_aNew York : _bW.W. Norton & Company, _c[2017] |
|
| 300 |
_a240 pages : _billustrations (chiefly color) ; _c27 cm |
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| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 500 | _aIncludes index. | ||
| 520 | _aFounded in 1994, Sullivan Street Bakery is renowned for its outstanding bread, which graces the tables of New York's most celebrated restaurants. The bread at Sullivan Street Bakery, crackling brown on the outside and light and aromatic on the inside, is inspired by the dark, crusty loaves that James Beard Award-winning baker Jim Lahey discovered in Rome. | ||
| 610 | 2 | 0 |
_aSullivan Street Bakery. _9340479 |
| 650 | 0 |
_aBaking. _927438 |
|
| 650 | 0 |
_aCooking, Italian. _941121 |
|
| 655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
| 700 | 1 |
_aJoseph, Maya, _eauthor. _9340480 |
|
| 700 | 1 |
_aFox, Squire, _ephotographer. _9340481 |
|
| 994 |
_aC0 _bNFG |
||
| 999 |
_c259645 _d259645 |
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