000 01404cam a2200337Ii 4500
001 ocn967094376
003 OCoLC
005 20180722225244.0
008 161226s2017 maua 001 0 eng d
040 _aYDX
_beng
_erda
_cYDX
_dBTCTA
_dBDX
_dGO9
_dPX0
_dNFG
020 _a9780544791435
_q(hardcover)
020 _a0544791436
_q(hardcover)
035 _a(OCoLC)967094376
092 _a641.815
_bM138
049 _aNFGA
100 1 _aMcDowell, Erin Jeanne,
_eauthor.
_9342805
245 1 4 _aThe fearless baker :
_bsimple secrets for baking like a pro /
_cErin Jeanne McDowell ; photographs by Jennifer May.
264 1 _aBoston :
_bHoughton Mifflin Harcourt,
_c2017.
300 _a383 pages :
_bcolor illustrations ;
_c23 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
500 _a"A Rux Martin book."
500 _aIncludes index.
520 _aShares tips and techniques for baking to make professional-quality cakes, pies, and other desserts, and provides recipes for such confections as flourless cocoa cookies, apple cider pie, and strawberry popovers.
505 0 _aIntroduction -- Cookies & bars -- Cakes -- Pies & tarts -- Pastries -- Custards & Creams -- Resources -- Acknowledgments.
650 0 _aBaking.
_927438
655 7 _aCookbooks.
_2lcgft
_92680
700 1 _aMay, Jennifer,
_ephotographer.
_9316126
994 _aC0
_bNFG
999 _c261459
_d261459