000 | 01404cam a2200337Ii 4500 | ||
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001 | ocn967094376 | ||
003 | OCoLC | ||
005 | 20180722225244.0 | ||
008 | 161226s2017 maua 001 0 eng d | ||
040 |
_aYDX _beng _erda _cYDX _dBTCTA _dBDX _dGO9 _dPX0 _dNFG |
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020 |
_a9780544791435 _q(hardcover) |
||
020 |
_a0544791436 _q(hardcover) |
||
035 | _a(OCoLC)967094376 | ||
092 |
_a641.815 _bM138 |
||
049 | _aNFGA | ||
100 | 1 |
_aMcDowell, Erin Jeanne, _eauthor. _9342805 |
|
245 | 1 | 4 |
_aThe fearless baker : _bsimple secrets for baking like a pro / _cErin Jeanne McDowell ; photographs by Jennifer May. |
264 | 1 |
_aBoston : _bHoughton Mifflin Harcourt, _c2017. |
|
300 |
_a383 pages : _bcolor illustrations ; _c23 cm |
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336 |
_atext _2rdacontent |
||
337 |
_aunmediated _2rdamedia |
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338 |
_avolume _2rdacarrier |
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500 | _a"A Rux Martin book." | ||
500 | _aIncludes index. | ||
520 | _aShares tips and techniques for baking to make professional-quality cakes, pies, and other desserts, and provides recipes for such confections as flourless cocoa cookies, apple cider pie, and strawberry popovers. | ||
505 | 0 | _aIntroduction -- Cookies & bars -- Cakes -- Pies & tarts -- Pastries -- Custards & Creams -- Resources -- Acknowledgments. | |
650 | 0 |
_aBaking. _927438 |
|
655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
700 | 1 |
_aMay, Jennifer, _ephotographer. _9316126 |
|
994 |
_aC0 _bNFG |
||
999 |
_c261459 _d261459 |