000 01944cam a2200385Ii 4500
001 on1002126681
003 OCoLC
005 20181029015146.0
008 170824t20172017caua 001 0 eng d
040 _aBTCTA
_beng
_erda
_cBTCTA
_dJBL
_dOCLCF
_dBDX
_dUOK
_dBLP
_dCDX
_dIUK
_dIGA
_dYDX
_dTO9
_dCGP
_dXYZ
_dTNH
_dPNX
_dFX8
_dLE#
_dKG7
_dB@L
_dQQ3
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019 _a1013728913
020 _a9781939754547
_q(paperback)
020 _a1939754542
_q(paperback)
035 _a(OCoLC)1002126681
_z(OCoLC)1013728913
092 _a641.587
_bP686
049 _aNFGA
100 1 _aPitre, Urvashi,
_eauthor.
_9373943
245 1 0 _aIndian Instant Pot® cookbook :
_btraditional Indian dishes made easy & fast /
_cUrvashi Pitre.
246 3 _aIndian Instant Pot
264 1 _aBerkeley, CA :
_bRockridge Press,
_c[2017]
264 4 _c©2017
300 _axi, 161 pages :
_bcolor illustrations ;
_c24 cm
336 _atext
_btxt
_2rdacontent
336 _astill image
_bsti
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
500 _a"Authorized by Instant Pot®"--Page 4 of cover.
500 _aIncludes indexes.
505 0 _aIndian food, easy & fast -- Kitchen staples -- Rice, dals & beans -- Vegetables & vegetarian -- Fish, chicken & meat -- Drinks & desserts.
520 _aIt's tempting to dine out when you think about the endless steps and ingredients that it takes to make traditional dals and curries. Just ask Urvashi Pitre, best known as the "Butter Chicken lady," whose cooking philosophy consists of traditional flavors made with fewer ingredients and in less time. Urvashi simplifies a range of classic Indian dishes as well as childhood favorites so that anyone who loves Indian food and their Instant Pot can enjoy easy and fast meals any night of the week.
650 0 _aPressure cooking.
_959023
650 0 _aCooking, Indic.
_927355
655 7 _aCookbooks.
_2lcgft
_92680
994 _aC0
_bNFG
999 _c273879
_d273879