| 000 | 01242cam a2200337Ii 4500 | ||
|---|---|---|---|
| 001 | on1003255410 | ||
| 003 | OCoLC | ||
| 005 | 20180805223903.0 | ||
| 008 | 170911s2018 maua 001 0 eng d | ||
| 010 | _a 2017962445 | ||
| 040 |
_aYDX _beng _erda _cYDX _dBDX _dCPL _dFFL _dNFG |
||
| 020 |
_a9781624145810 _q(paperback) |
||
| 020 |
_a1624145817 _q(paperback) |
||
| 035 | _a(OCoLC)1003255410 | ||
| 043 | _acc----- | ||
| 092 |
_a641.5972 _bJ13 |
||
| 049 | _aNFGA | ||
| 100 | 1 |
_aJackson, Julius "The Chef", _eauthor. _9364360 |
|
| 245 | 1 | 0 |
_aMy modern Caribbean kitchen : _b70 fresh takes on island favorites / _cJulius "The Chef" Jackson. |
| 264 | 1 |
_aSalem, MA : _bPage Street Publishing Co., _c2018. |
|
| 264 | 2 |
_a[New York, New York] : _bDistributed by Macmillan, _c2018. |
|
| 300 |
_a176 pages : _bcolor illustrations ; _c23 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 505 | 0 | _aFully-loaded breakfasts -- Big pot Caribbean dishes -- Island fusion -- Top-ranked soups -- Satisfying snacks and sides -- Vacation in a glass. | |
| 650 | 0 |
_aCooking, Caribbean. _994136 |
|
| 655 | 7 |
_aCookbooks. _2lcgft _92680 |
|
| 994 |
_aC0 _bNFG |
||
| 999 |
_c277386 _d277386 |
||